إيرل غراي فرينش بلو

Steeped a cup this afternoon and the French blue leaves are almost too pretty to use, but the smooth, refined flavor makes it worth it. It turned my usual tea break into a proper little ritual, exactly the elegance I was hoping for.

The bergamot scent is beautifully balanced against the French blue cornflower petals, and it steeps into a cup that feels genuinely calming. I've already made it part of my afternoon routine, and the whole tin has that understated luxury you'd want for a special guest.

The dry leaves have this gorgeous deep blue tint that makes the tin feel special before you even brew it. I’ve been making a pot every afternoon and the bergamot comes through smooth without any bitter edge, a proper little ritual upgrade.